Every year I look forward to a trip home and one of the first things I have is pork ball noodles at the corner "kopi tiam" near my parents home - Restaurant OK (opposite Maybank on Jalan Burhanuddin Helmi, Taman Tun Dr Ismail, Kuala Lumpur, Malaysia). Operated by two brothers, they make the killer broth and pork balls to die for! At RM5 per bowl, either dry or soupy, with egg, vermicelli or tear drop noodles, these yummies are are sold out before lunch each day.
Taste Bud Pleaser Rating: 5 out of 5 STARS.
No comments:
Post a Comment